General Manager, Patient Food Service Job at Compass Group
You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.
You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward!
Why work with Crothall? Imagine working in a place where people approach each day with passion and purpose. As a leader in healthcare services, we believe that you can make a big difference just by finding little ways to show people you care. Become part of our team and know your contributions are vital to bettering lives. Join us.
Job Summary
The General Manager is responsible for all aspects of the operation including: staffing, client relations, patient satisfaction, budgeting, financial management and weekly analysis, implementation and ongoing success of patient dining. The General Manager must be prepared to work week days and sometimes evenings and weekends
Now, if you were to come on board as one of our General Managers, we’d ask you to do the following for us:
Manage client relations- Ensure patient satisfaction.
- Manage employee performance through established objectives, coaching and mentoring.
- Ensure compliance with strict quality assurance, health, safety and environmental programs
- Maintain appropriate budgetary and cost controls and provide operational reports to the District Manager as required.
Think you have what it takes to be one of our General Managers? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role
Post-secondary education with at least 5 years of foodservice or related management experience in an equivalent, branded retail food service environment; multi-unit management experience is a must.- Advanced Food Service Training (AFST)
- Strong experience dealing with labour relations issues.
- Proven financial management skills, including ability to control product and labour costs on a weekly basis.
- Strong experience in healthcare, including demonstrated experience in operational management
- Strong management and organizational skills, capable of motivating, leading and developing associates.
- Excellent client relationship and communication skills.
- Knowledge of MS Word and Excel
- Knowledge of CBORD is an asset
Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.
For accommodation requests during the hiring process, please contact PeopleHub@compass-canada.com for further information.
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